Please ensure Javascript is enabled for purposes ofwebsite accessibility
Search Icon
close icon black
Chaz Rowlan and Cierra Laub, owners of Conscious Eatery, donate one meal to the homeless for every meal ordered at their restaurant in Georgetown. Founded in 2016, the restaurant has donated an average of 547 meals a month through partnerships with local non-profits such as Mary’s Place, White Center Food Bank, and Roots Young Adult Shelter. (Sy Bean / Seattle Refined)
Chaz Rowlan and Cierra Laub, owners of Conscious Eatery, donate one meal to the homeless for every meal ordered at their restaurant in Georgetown. Founded in 2016, the restaurant has donated an average of 547 meals a month through partnerships with local non-profits such as Mary’s Place, White Center Food Bank, and Roots Young Adult Shelter. (Sy Bean / Seattle Refined)
Facebook Share IconTwitter Share IconPinterest Share IconEmail Share Icon

Conscious Eatery serves customers, and the homeless, with a smile