Who doesn't love a late morning brunch with friends? Kelly of Queen Bee Mixology sure does! And while a classic Bloody Mary or Mimosa is always a treat, this week, she is shaking up a new cocktail perfect for pairing with your favorite breakfast foods.
The Queen Bee Breakfast is a delicious blend of fresh blood orange juice, gin and marmalade that will have you craving a second round.
INGREDIENTS
- 2 oz. Gin
- 1 oz. Cognac
- 2 oz. Blood Orange Juice
- 2 tsp. Marmalade
HOW TO MAKE IT
- Add all ingredients to a cocktail shaker with ice and shake until chilled.
- Strain into a martini glass and enjoy!
Sure, a glass of wine or a beer is a nice way to unwind – but every now and then, you deserve a happy hour that's a little more...hmmm. What's the word? Refined! Kelly Sparks of Queen Bee Mixology is graciously sharing a new cocktail with us every week, just in time for Happy Hour.
Queen Bee is raising the bar for cocktails made at home with recipes that are both easy – and delicious! Want more? Connect with Queen Bee Mixology on social media for extra recipes and behind-the-scenes content produced by VMG Studios. Please drink responsibly.
