Sure, a glass of wine or a beer is a nice way to unwind – but every now and then, you deserve a happy hour that's a little more...hmmm. What's the word? Refined! Kelly Sparks of Queen Bee Mixology is graciously sharing a new cocktail with us every week, just in time for Happy Hour. Queen Bee is raising the bar for cocktails made at home with recipes that are both easy – and delicious! Want more? Connect with Queen Bee Mixology on social media for extra recipes and behind-the-scenes content. Please drink responsibly.
A perfectly refreshing drink for summer! Birch Beer is a nonalcoholic staple of the Northeast, specifically Pennsylvania — with slightly rustic flavors. Pairing it with a Hendricks Gin and a touch of lemon makes one sweet sippin' cocktail.
- Birch Beer
HOW TO MAKE IT
- Juice 1/4 oz. lemon
- Combine with 4 oz. birch beer and 1.5 oz. gin
- Add ice and stir
- Pour into a Mule Mug
- Garnish with a lemon wedge