From the classic taste of a Piña Colada to the flavors in a Zombie, there are just so many tropical libations to love! And this week's cocktail, the Coconut Dream, is an ode to the longstanding tiki tradition of mixing delicious rum with sweet fruit juices. Cheers!
- 2 oz. White Rum
- 0.5 oz. Triple Sec
- 1 oz. Cream of Coconut
- 1 oz. Grapefruit Juice
- 0.5 oz. Lime Juice
- 2 Dashes Orange Bitters
HOW TO MAKE IT
- Add all ingredients to a cocktail shaker.
- Add ice and shake until chilled.
- Double strain into a cocktail glass and garnish with your favorite flower.
Sure, a glass of wine or a beer is a nice way to unwind – but every now and then, you deserve a happy hour that's a little more...hmmm. What's the word? Refined! Kelly Sparks of Queen Bee Mixology is graciously sharing a new cocktail with us every week, just in time for Happy Hour.
Queen Bee is raising the bar for cocktails made at home with recipes that are both easy – and delicious! Want more? Connect with Queen Bee Mixology on social media for extra recipes and behind-the-scenes content produced by VMG Studios. Please drink responsibly.