Photos: Bakers create desserts inspired by SAM's newest Victorian Radicals exhibit | Seattle Refined

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<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }

Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }

Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }

Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }

Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined  </p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined  </p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined  </p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }

Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

<p>Can we interest you in Stewed Pears, Nougat Almond cake, or Macedoine of Fruits with Jelly? Seattle Art Museum invited local bakers to create desserts inspired by the art in their Victorian Radicals exhibit. Over 25 local bakers competed and judges made their picks based on the principles of Pre-Raphaelites and overall deliciousness. (Image: Elizabeth Crook / Seattle Refined{ }{ }</p>

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