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Easter Meal Roundup: Where to hop around Seattle this year

The greater Pacific Northwest is known for our food - so what better excuse than to ditch your apron and go OUT for your holiday meal this year?

Six Seven Restaurant & Lounge Enjoy a delicious 4-course meal at an over-water restaurant this Easter for only $80/adult. Executive Chef Jesse Souze has pulled together a special menu for this special venue, set to include Sweet Corn Bisque and Moroccan Spiced Beef Short Rib. That, of course, is only scratching the surface of what is offered. Reservations are made via phone.

The Edgewater Hotel
2411 Alaskan Way
Seattle, WA 98121

Alderbrook Resort and Spa Kids ten and under can enjoy a colorful Easter egg hunt while parents can enjoy a treasure of their own at Alderbrook Resort and Spa. Enjoy a beautiful view of the Hood Canal while driving your taste buds crazy with a menu that will wow you. With dishes like antipasti salad, Hood Canal oysters, BLT eggs benedict and stuffed French toast, and a whole lot more, you're bound to have the Easter feast to remember.

Alderbrook Resort and Spa
10 E Alderbrook Dr.
Union, WA 98592
Date & Time: Sunday, April 21, 8:00am - 2:00pm
Price: $25 for kids, $65 for adults

Bastille This French cafe and bar wants to deliver the perfect Easter experience, couple with live music and a fantastic menu. Choose from grilled marination meats, mains of moules frites and croque madame, and so many desserts you probably can't even count. Oh, and you might want to look into adding on that additional wine pairings.

Bastille
5307 Ballard Ave. NW,
Seattle, WA 98107
Date & Time: Sunday, April 21, 5:00pm - 6:30pm
Price: $35, $6 wine pairings

Eques Over at Eques you can opt-in for carrot cake pancakes this Easter, on top of campfire and thyme potato casserole, red and gold beet carpaccio, and quite a bit more. For the kids, there's a special menu of their own featuring mac and cheese, rainbow Easter eggs, and more.

Eques
900 Bellevue Way NE
Bellevue, WA 98004
Date & Time: Sunday, April 21, 10:00am - 2:45 pm
Price: children 4 and under free, $29 for kids 5 - 12, $59 for adults

Ivar's Nothing goes better with a view than world-class clams. With Ivar's, you can celebrate Easter with Alaskan salmon, mussels, clams, crab legs, crepes, prime rib, and plentiful more. Choose your location and enjoy!

Acres of Clams | 1001 Alaska Way, Seattle, WA 98104
Salmon House | 401 NE Northlake Way, Seattle, WA 98105
Mukilteo Landing | 710 Front St., Mukilteo, WA 98275
Date & Time: Sunday, April 21, 9:30am - 2:30pm
Price: $45 for adults, $15 for kids 6 - 12, kid 5 and under free

Urbane Easter specials will be underway over at Urbane, with dishes like pickled deviled eggs, crispy salumi and arugula, or a Lamb burger loaded with feta cheese, tomatoes, and tzatziki. This burger is only available until the 26th so you might want to go grab a bite or two!

Urbane
1639 8th Ave.
Seattle, WA 98101
Date & Time: Sunday, April 21
Price: Deviled eggs $8, Lam burger $17

The Bellevue Collection For those who live for the memorie, Bellevue Square's Center Court will be hosting an Easter Bunny photo session. So put on your best and head on over. Don't forget to say cheese!

Bellevue Square, Center Court
575 Bellevue Square
Bellevue WA 98004
Date & Time: Friday, April 5 - Saturday April 20, 9:30am - 9:30pm, Monday - Saturday, 11:00am - 7:00pm on Sundays
Price: Photo available for purchase

Rhein Haus Tacoma Run on down to Tacoma if you want to experience an authentic Bavarian Eastern brunch. Capture a quick picture with the Easter Bunny while you're there!

Rhein Haus Tacoma
649 Division Ave.,
Tacoma, WA 98403
Date & Time: Sunday, April 21, brunch starts at 11:00am

Patagon Asado steak and eggs, Dungeness crab cake benedict, garlic crusted lamb, spring salmon and dulce de leche crepes. The list goes on and on over at Patagon to deliver a delicious Argentine experience.

Patagon
160 2nd Ave.,
Seattle, WA 98101
Date & Time: Sunday, April 21, 6:30am - 3:00pm
Price: varies from $14 - $40

The Tin Table Tune in for a pop-up dinner at The Tin Table this month. Sous Chef Donna Looney is bringing the south soul food to the pacific northwest. We're talking loaded shrimp, bangin' sides, and fantastic entrees. Don't miss out!

The Tin Table
915 E Pine St
Seattle, WA 98122
Date & Time: April 22nd, 5:30pm - 9:00pm
Price: Call for reservations

Bakery Nouveau Tap into what Bakery Nouvaeu calls the "One Stop Shop for Easter Goodies", and they really do mean it. Chocolate is all the hype over at Bakery Nouveau. Don't believe me? Peep their dark chocolate Easter bunny, or their milk chocolate egg with an assortment of confections. If chocolate isn't what you're feeling this Easter, tap into their selection of Colombia di Pasqua, an Italian-style Easter bread with candied orange peel, accents of honey, and orange blossom. And they've got a whole lot more for you to choose from!

Bakery Nouveau
Various locations
Pre-orders: Wednesday, April 17th for Good Friday, April 19th pick-up, or Thursday, April 18th for Easter weekend pick-up

Cedarbrook Lodge The Easter Brunch Grand Buffet will be making its appearance at the Cedarbrook Lodge, and of course that means delicious food. Enjoy omelets to order, the seafood & shellfish buffet, hand crafted pastas, ice cream, and more. Check out the full menu, and call or visit OpenTable to make reservations.

Copperleaf Restaurant at Cedarbrook Lodge
18525 35th Ave. S.
SeaTac, WA 98188
Date & Time: Sun., Apr 21, 11:00am - 3:00 pm
Price: $70/adult, $30/child ages 6-12

Hotel Interurban Call up the family and head on over to Hotel Interurban for their Hoppy Easter Brunch. We're talking braised Spring Lamb Navarin, Spiced Rum Glazed Neuske's Ham, and so many desserts you won't even be able to count them. View the full menu, and make a reservation via call or OpenTable if this is a buffet you can't miss.

Waterleaf Restaurant & Bar at Hotel Interurban
223 Andover Park East
Tukwila, WA 98188
Date & Time: Sun., Apr 21, 11:00am - 4:00pm
Price: $65/adult, $32/child ages 12 and under

The Hollywood Tavern The Woodinville wine country is calling your name for this year's Easter celebration. Enjoy a relaxing, Springtime evening alongside a cozy fire-pit with this brunch offering set to include a heart Fried Chicken & Waffle dish.

The Hollywood Tavern
14501 Woodinville-Redmond Rd. NE
Woodinville, WA 98072
Date & Time: Sun., Apr. 21, 11:00am - 2:00pm

Ascend Prime Steak & Sushi Yet another brunch option for the early but not-too-early risers! Over at Ascend, opt-in for access to a Buffet, Bellini Bar, Juice, Coffee, Soda, Tea, and more. We're talking dishes like Belgian waffles, deviled eggs, leg of lamb, need I say more?

Ascend Prime Steak & Sushi
10400 NE 4th St., Suite 3100
Bellevue, WA 98004
Date & Time: Sun., Apr. 21, 10:00am - 4:00pm
Price: $80/adults, $25/children 5-12

Elliott's Oyster House What better way to celebrate Easter than with Alder Smoked Alaskan Salmon or a Dungeness Crab and Shrimp Omelet? Maybe a House Biscuit & Short Rib Benedict, and a Mixed Berry French Toast? Elliott's Oyster House is confident that they can deliver for the holiday, all they need is a reservation and a hungry party.

Elliott's Oyster House
1201 Alaskan Way, Pier 56
Seattle, WA 98101
Date & Time: Sun. Apr. 21, 11:00am - 4:00pm
Schedule a Reservation

Ray's Cafe Ray's is offering a plethora of things for you to eat this Easter, starting with their Grand Holiday Brunch Buffet. This buffet will come stocked with a carving station, with House-Smoked Wild Salon, Raw Bar with Oysters on the Half Shell, breakfast dishes, appetizers, salads, sides, desserts, have I convinced you yet? Families are welcome with reserved seating available for parties of up to eight people!

Ray's Cafe
6049 Seaview Ave. NW
Seattle, WA 98107
Date & Time: Sun, Apr. 21, 9:00am - 2:00pm
Price: $65/person, $32.50/children 5-11
Schedule a Reservation

Ray's Boathouse If you're not feeling brunch at the cafe, you can head on over to the boathouse to see what they've got. Ray's Boathouse will be serving their best-selling appetizers, salads and Boathouse entrees. Picking up where Ray's Cafe will leave off, Ray's Boathouse will also be offering an Easter dinner with a spring inspired three-course menu with choice of appetizer, entree and dessert.

Ray's Boathouse
6049 Seaview Ave. NE
Seattle, WA 98107
Date & Time: Sun., Apr. 21, 10:30am - 3:00pm brunch, 3:00 - 7:00pm dinner
Price: Brunch $35/person, Dinner $65/person

Easter Egg Coloring Party Last but not least, Ray's is calling you and your loved ones over for a little fun. Snag a table for up to five people, and create some beautiful and festive Easter eggs. This event will be benefiting Mary's Place, where 100% of the donations will go to Mary's Place to help shelter local families in need.

Ray's Cafe
6049 Seaview Ave. NE
Seattle, WA 98107
Date & Time: Sat., Apr. 20, 11:30am
Price: $15/table

Tilth Enjoy an award-winning brunch this Easter over at Maria Hines' Tilth. Exercise complete control over each of your three courses, selected from a variety of spring dishes. I'm talking Asparagus Salad with sourdough crumb and anchovy vinaigrette, Spring Quiche with spring onions and stinging nettles, Sourdough French Toast with rhubarb and trufflebert hazelnuts, Tiramisu Waffle and more!

Tilth
1411 N 45th St.
Seattle, WA 98103
Date & time: Sun., Apr. 21, 10:00am - 3:00pm
Price: $30/person

Outlier Brunch is in this Easter, and Outlier is adding some great competition to the list. Keep it simple this Easter with bacon and eggs, pastries, croissants, and more. Or go all out with foraged mushroom frittata, prime rib, shrimp cocktail and a build-your-own-waffle bar. Clearly these choices aim to please.

Outlier
1011 4th Ave.
Seattle, WA 98101
Date & Time: Sun., Apr 21
Price: $45/adult, $20/children 12 and under
Schedule a Reservation

Shaker + Spear Spend this Easter with some familiar Shaker + Spear dishes like blueberry lemon ricotta pancake or Dungeness crab cake benedict. Or set aside the regular menu for the day-of-specials such as deviled eggs with sturgeon caviar, blackberry bellinis, and more!

Shaker + Spear
2000 2nd Ave.
Seattle, WA 98121
Date & Time: Sun., Apr. 21
Schedule a Reservation

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