Sure, a glass of wine or a beer is a nice way to unwind – but every now and then, you deserve a happy hour that's a little more...hmmm. What's the word? Refined! Kelly Sparks of Queen Bee Mixology is graciously sharing a new cocktail with us every week, just in time for Happy Hour. Queen Bee is raising the bar for cocktails made at home with recipes that are both easy – and delicious! Want more? Connect with Queen Bee Mixology on social media for extra recipes and behind-the-scenes content. Please drink responsibly.
A small twist on a cool classic! Adding chocolate to the White Russian sweetens the deal. Take a moment and chill with the Chocolate White Russian. You will find this addition makes the drink, and the moment, that much more memorable!
- Chocolate Syrup
- Heavy Cream
HOW TO MAKE IT
- Drizzle chocolate syrup inside glass
- Add ice to the glass
- Add 3 oz vodka, 1.5 oz kahlúa, and 2 oz heavy cream